Recipes · Dessert
Scripture Cake
A fun, biblical puzzle cake where ingredients correspond to scripture verses.
- Prep
- 30 mins
- Cook
- 1 hour
- Serves
- 12
From Sandi’s Kitchen
“A wonderful conversation starter for fellowship gatherings!”
Ingredients
- 1 cup Judges 5:25 (Butter)
- 2 cups Jeremiah 6:20 (Sugar)
- 3 1/2 cups 1 Kings 4:22 (Flour)
- 2 cups 1 Samuel 30:12 (Raisins)
- 2 cups Nahum 3:12 (Figs)
- 1 cup Numbers 17:8 (Almonds)
- 1/2 cup Judges 4:19 (Milk)
- 6 Jeremiah 17:11 (Eggs)
- 1 pinch Leviticus 2:13 (Salt)
- Spices to taste (1 Kings 10:10)
Instructions
- 1
Cream butter and sugar.
- 2
Add eggs one at a time.
- 3
Sift flour with spices and salt.
- 4
Add dry ingredients alternately with milk.
- 5
Fold in chopped fruits and nuts.
- 6
Bake at 325°F (165°C) for about 1 hour or until done.
Make It Even Better
Sandi’s small-batch spice blends bring a warm, savory depth to dishes like this one without overpowering them.
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